Mount Claremont Farmers Market

Chat to a farmer about their produce! 

Mount Claremont Farmers’ Market has been a popular meeting place in your community since 2007. The market is run gratefully on Whadjuk Noongar land every Saturday between 7.30am and 11.30am. 

Featuring sustainable produce and locally made products, the market’s a place to stock up on organic and heirloom vegetables, fresh herbs and seasonal fruits from WA farms. Seafood lovers can pick up freshly caught seafood while meat eaters can choose a selection of grass-fed beef, lamb and pork, and free-range chicken. 

There are also: 

• Olive oils and unprocessed honey, plus farmstead cheeses, cultured butter and artisan breads. 
• Vegan, paleo, gluten-free or dairy-free options. 
• Granolas, alternative grain loaves, natural nut butters, and tasty gluten-free cakes and pastries. 

If you're gift shopping, you'll find handmade arts, crafts and jewellery, along with homewares, natural and organic body products, eco-friendly food wraps and cleaning products, and plants and flowers. 

Plus, don’t forget the dog treats! 

A popular deck area attracts a busy brunch crowd, so why not grab a wrap or crepe, toastie or gyoza? There’s also cold-pressed juice for young and old. Caffeine lovers, never fear, there’s choices galore, including a Nitro cold brew. 

Parking is available for over 350 cars for a voluntary gold coin donation.