You can marinate the chicken breasts in a large bowl or large sealable bag. If you choose to use a bowl, just make sure it’s big enough so that the chicken breasts are fully covered by the marinade.
BBQ Marinade
Ingredients:
-
1/2 cup BBQ sauce
-
1/4 cup apple cider vinegar
-
2 tbsp olive oil
-
1 tbsp Worcestershire sauce
Mix all ingredients and marinate chicken for at least 1 hour.
Coconut Curry Marinade
Ingredients:-
1 cup coconut milk
-
2 tbsp curry powder
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1 tbsp lime juice
-
2 cloves garlic, minced
-
1 tsp ground cumin
Combine all ingredients and marinate chicken for at least 2 hours.
Chimichurri Marinade
Ingredients:-
1/2 cup fresh parsley, chopped
-
1/4 cup fresh coriander, chopped
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1/4 cup red wine vinegar
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1/4 cup olive oil
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3 cloves garlic, minced
-
1 tsp red pepper flakes
-
Salt and pepper to taste
Combine all ingredients and marinate chicken for at least 1 hour.
Miso Ginger Marinade
Ingredients:
-
1/4 cup white miso paste
-
2 tbsp rice vinegar
-
2 tbsp soy sauce
-
1 tbsp grated ginger
-
1 tbsp honey
Mix all ingredients and marinate chicken for at least 1 hour.
Tamarind Chilli Marinade
Ingredients:
-
1/4 cup tamarind paste
-
2 tbsp soy sauce
-
2 tbsp brown sugar
-
1 tbsp chili paste
-
2 cloves garlic, minced
Combine all ingredients and marinate chicken for at least 2 hours.
Mediterranean Marinade
Ingredients:
-
1/4 cup olive oil
-
2 tbsp red wine vinegar
-
2 cloves garlic, minced
-
1 tbsp dried oregano
-
1 tsp dried basil
-
Salt and pepper to taste
Combine all ingredients and marinate chicken for at least 1 hour.
Mustard Herb Marinade
Ingredients:
-
1/4 cup olive oil
-
2 tbsp Dijon mustard
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2 tbsp apple cider vinegar
-
1 tbsp fresh parsley, chopped
-
1 tbsp fresh dill, chopped
-
Salt and pepper to taste
Smoky Paprika Marinade
Ingredients:
-
1/4 cup olive oil
-
2 tbsp apple cider vinegar
-
2 cloves garlic, minced
-
1 tbsp smoked paprika
-
1 tsp ground cumin
-
Salt and pepper to taste
Combine all ingredients and marinate chicken for at least 1 hour.
Teriyaki Marinade
Ingredients:
-
1/3 cup soy sauce
-
1/4 cup brown sugar
-
2 tablespoons mirin (optional)
-
1 teaspoon grated ginger
-
2 cloves garlic, minced
-
1/4 cup water
Mix until sugar dissolves. Marinate chicken for 1-4 hours for a traditional, sweet-savory glaze.
Freezing chicken in a marinade
Freezing chicken in a marinade is a great meal prep hack. As the chicken thaws, it absorbs so much flavour. Freeze for up to 3 months and thaw completely before cooking.