Air Fryer Maple Glazed Pears

Ingredients

Ripe pears (1 per person)

Chopped nuts (such as walnuts, pecans, pistachios)

Ground cinnamon

Maple syrup

Ice cream to serve

Method

1. Wash pears well, then cut them in half and take a small scoop out of the centre to remove pips.
2. Put some chopped nuts into the centre.
3. Dust with cinnamon.
4. Brush the cut surface all over with maple syrup (not too much or it will just run off).
5. Place in air fryer, cut side up and air fry at 190C.
6. After 10 minutes re-glaze with more maple syrup and take out when done (15-20 mins depending on type and ripeness of pear).
7. Serve with ice-cream and a drizzle of maple syrup.

More yummy pear recipes

Cinnamon & Ginger Pear Tarte Tatin

Pear & Maple Upside Down Cake